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Y1 - Accounting

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Summary

Drury Book

Erasmus Universiteit · Int. Economics and Business Economics

Y1 - Accounting

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  1. Chapter 1 – introduction to management accounting
  2. Differences between management accounting and financial accounting
  3. Decision-making, planning, and control process
  4. The impact of the changing business environment on management accounting
  5. Key success factors in customer satisfaction
  6. Chapter 2 – an introduction to cost terms and concepts
  7. Relevant costs and revenues
  8. Chapter 3 – Cost Assignment
  9. Simplistic vs. Sophisticated systems
  10. Assigning direct costs to cost objects
  11. The two-stage allocation process for a traditional costing system
  12. Two-stage process for an ABC system
  13. Inter-service department reallocations
  14. Chapter 5 – Process Costing
  15. Process costing with ending work in progress partially complete
  16. Beginning and ending work in progress of uncompleted items
  17. Chapter 6 – joint and by-product costing
  18. Chapter 8 – cost-volume-profit analysis
  19. Curvilinear CVP relationships
  20. Linear CVP relationships
  21. Numerical approach to CVP
  22. Profit-volume ratio
  23. Multi-product CVP analysis
  24. Operating leverage
  25. Chapter 9 – measuring relevant costs and revenues for decision-making
  26. Special pricing decisions
  27. Product mix decisions when capacity constraints exist
  28. Replacement of equipment
  29. Outsourcing and make-or-buy decisions
  30. Discontinuation decisions

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Y1 - Accounting